Chap. 4. Transportation, Put On Service And Use - Fama GS Serie Manual De Instruccion

CHAP. 4. TRANSPORTATION, PUT ON SERVICE AND USE

The machine management is allowed only to the authorized personnel and opportunely educated and endowed
of a sufficient technical experience.
Before to switch on the machine perform the following operations:
 Read with attention the technical documentation,
 Know what protections and emergency devices are available on the machine, their location and
functioning.
The not authorized use of commercial parts and accessories making part of the protections and safety devices
can cause some malfunctions and the ranger situation beginning for the operators. The operator must besides
have received an adequate training.
WORKING POSITIONS AND OPERATORS TASKS
As described in the instructions manual for the use, the machine is designed to be driven from an operator skilled and
informed on the residual risks, but with the competences, in safety matter, of the maintenance employees.
The normal working zone of the operator is:
1. The machine anterior zone near to the grater mouth (defined loading zone) in normal conditions of functioning for the
manual loading operations of the food product, with the fixed covers closed and blocked;
2. The machine anterior zone near to the grater group inferior zone in normal conditions of functioning for the manual
withdrawal operations of the food product stored in the collect container, with the fixed covers in closed and blocked
position
TRANSPORTATION, HANDLING AND STORING
All transportation and handling operations must be performed from informed and trained personnel and must have read
and understood the safety prescriptions showed in the present instructions manual for the use. Occur:
1. Perform the machine handling and transportation always when you find it uncharged;
2. Verify that the lifting means are able to support the loading weight and overall dimensions in safety
conditions and that are approved and subjected to a regular maintenance,
3. Adopt all necessary measures to assure the means and loads maximum stability in relation to their masses
and barycentre,
4. Avoid to make suffer to the machine rude shaker or accidental collisions during the moving and the
loading,
5. Perform the handling with continue movements, without pulls or repeated impulses.
PACKING REMOVAL – OPENING MODALITY
PACKING DECRIPTION – HOW GET RID OF THE PACKING MATERIAL
The machines, are packaged so that the seepage / liquids insight, organic matters or alive beings is avoided: it is represented
from a covering in polyethylene around the machine, and all inserted in a cardboard box of adequate size. The empty
spaces within the box are occupied from the fill material.
Don't waste the packaging in the environment, but restore it for possible transportations or to address it to the recycling
agencies.
The evaluation and the management with the aims of the biological compatibility of the products used in the packaging are of
the user competence and responsibility.
It is an employer obligation to be acquainted of the actual laws in own country and work so that to observe these
legislations.
It is forbidden and besides liable to fines, leave the machine and the electric equipment in the environment.
PREPARATION PRELIMINARY OPERATIONS
STABILITY
The machine stability is designed so that, in the foreseen functioning conditions, taking into account of the climatic conditions,
is such as to allow the use without reversal risk, fall, or inopportune movement.
Taking into account of the conformation and its position, the machine results to be intrinsically steady without fastening needs
to the working ground.
ELECTRIC FEEDING
The electric feeding connection must be in conformance with the country legislation in which is used.
The electric feeding so must be maintained in conformance with the following technical prescriptions:
ORIGINAL INSTRUCTIONS TRANSLATION Pag. di
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