4.
Confirm the selected value by pressing button
5.
Press button
. The display indicates which shelf food should be placed on.
6.
Press button
as to finish cooking at the set time (for example, in the case of a dish which requires a cooking time of 30
minutes, if the end of cooking time is set to 21.00, the oven will begin cooking at 20.30).
N.B.: during the interval before cooking starts, the oven can in any case be switched on by pressing
button
.
At any time during cooking, set values (temperature, grill setting, cooking time, end of cooking time)
can be changed using buttons
INDICATION OF THE RESIDUAL HEAT INSIDE THE OVEN
Browning finished at 19:36
If at the end of cooking, or when the oven is switched off, the temperature inside the oven is over 50°C, the
display shows the current temperature and the bar indicating cooling in progress. When the residual heat
reaches 50°C, the display shows the current time.
TIMER
00:0:00
(HH) (MM) (SS)
Press ^ to set, ✓ to start
This function can be used only with the oven switched off and is useful, for example, for monitoring the
cooking time of pasta. The maximum time which can be set is 1 hour 30 minutes.
1.
With the oven off, press button
2.
Press buttons
3.
Press button
"00:00:00" and an acoustic signal will sound. At this point the time can be prolonged, proceeding as
described above, or the timer can be deactivated by pressing button
on the display).
to activate the function. The oven will start cooking after a period of time calculated so
and
102°C
RESIDUAL HEAT
00:20:00
(HH) (MM) (SS)
Press ^ to set, ✓ to start
: the display will show "00:00:00".
and
to select the desired time.
to start the countdown. When the set time has elapsed, the display will show
.
and button
as described in previous paragraphs.
18:37
00:19:59
(HH) (MM) (SS)
Press ^ to set, ✓ to start
GB87
(the time of day will be shown