Jocel JFG5I007247 Manual De Instrucciones página 51

NOTE- Use only a lamp designed for high temperature (300℃)
Cleaning the Hob
• Drops of sauce, fruit juice etc, should be removed as soon possible with a soft cloth soaked
in warm detergent water.
Do not use steel wool or knives to take off stubborn layers of dirt or grease.
Remove stubborn marks with a well wet soap impregnated pad, but care must be taken
not to scratch the enamel.
• Wash the enameled grids with water and detergent; these can also be washed in a
dishwasher.
• Take off the burner covers and the grids and wash them carefully with warm water and
detergent. Dry them well before putting them back in position.
Make sure that burner covers are always in position and located correctly.
• The burner can be cleaned by rubbing with steel wool or a slightly abrasive cloth.
• In cookers with an automatic ignition the spark plug should be cleaned periodically and
accurately to avoid difficulties in lighting; furthermore, check that the burner holes are not
obstructed.
Cleaning the Door and Glass Hob Cover
• Clean the oven door and glass lid only with warm water, and avoid the use of rough cloths or
abrasive substance.
Cleaning the Oven
•
Clean the oven cavity carefully after use when it is still warm.
•
When the oven is slightly warm it is easier to take off deposits of fats or other substances
such as fruit juice, sugar particles or fat. You may use warm detergent water or an
appropriate spray oven cleaner.
•
Do not spray directly at the mat steel as this can damage them and pose hazard.
Clean the oven accessories (grate, hot-plate, etc.) with warm water and.
WARNING - Never line any part of the oven with aluminum foil particularly the bottom. It
can result in an accumulation of heat which might affect the cooking results and also
damage the oven enamel.
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