840195700 ENv04.qxd:Layout 1
How to Bake
• Do not totally enclose foods in aluminum foil.
Foil can insulate foods and slow down heating.
• To reheat rolls or biscuits, place on baking pan
and heat at 300ºF for 10 minutes.
• Reheat leftover roasts or casseroles at 350ºF for
20 to 30 minutes or until heated through.
11/24/10
11:37 AM
Page 7
(cont.)
• Bake foods, such as a whole chicken, on the
LOW RACK POSITION. Place food in baking pan.
• Ovens with convection mode: When baking
pizza, use convection setting and reduce cooking
time by 25%.
APPROX. BAKE TIMES
FOOD
30 minutes
Fresh Chicken Breast
15 minutes
Fish Fillet
Turn foods halfway through
cooking time.
Visit foodsafety.gov for more
safe cooking temperature
information.
INTERNAL
TEMPERATURES
F
C
7
170°
77°
145°
63°
7