Connection To The Water Supply; Conversion To A Different Type Of Gas; Replacing The Pilot Burner Nozzle; Commissioning - KBS ESG7 Serie Instrucciones Para Instalaccion, Uso Y Manteniniento

Connect the metal structure of the appliance to the equipoten-
tial node. Connect the conductor to the terminal with the sym-
bol on the outside part of the bottom.

9.4 CONNECTION TO THE WATER SUPPLY

The appliance must be connected to a potable water supply. The
water inlet pressure must be between 150 kPa and 300 kPa. Use
a pressure reducer if the inlet pressure is above the maximum
permitted level.
• Install a mechanical fi lter and a shut-off valve upstream of the
appliance in an easily accessible point.
• Make sure the water circuit is free of ferrous particles before
connecting the fi lter and the appliance.
• Seal any unused connectors with a plug.
• Once the appliance has been installed, check for gas leaks at
the connection points.
9.5 CONNECTION TO THE WATER DRAIN
The water drainage system must be made using materials re-
sistant to temperatures of 100 °C. The bottom of the appliance
must not be subjected to steam produced by drainage of hot
water. Install a siphoned fl oor drain with grating below the water
drain cock of Boiling pans and in front of Bratt pans.

10 CONVERSION TO A DIFFERENT TYPE OF GAS

Table T1 specifi es, for each country :
•
which gas can be used for the appliance.
• the nozzles and settings for each gas that can be used. For
nozzles, the number indicated in table T1 is also stamped on
the body of nozzles.
To convert the appliance to the local gas type, follow the instruc-
tions given in T1 and carry out the steps below :
• Replace the main burner nozzle ( UM ).
• Adjust the main burner's air regulator to distance A.
• Replace the pilot burner nozzle ( UP ).
• Adjust the pilot burner air fl ow (if necessary).
• Replace the gas valve minimum nozzle ( Um ).
• Affi x the adhesive tab indicating the new type of gas used.
The nozzles and adhesive tabs are supplied with the applian-
ce.
10.1 REPLACING THE MAIN BURNER NOZZLE AND ADJU-
STING THE PRIMARY AIR FLOW.
• Remove the front panel.
• Remove nozzle UM and replace it with the one indicated in
table T1.
• Retighten nozzle UM.
• Slacken screw V and position the air regulator at distance A
as indicated in table T1.
• Retighten screw V fully.
• Re-assemble all parts. For assembly, proceed in reverse or-
der.

10.2 REPLACING THE PILOT BURNER NOZZLE

• Remove the front panel.
• Undo connector R.
• Remove nozzle UP and replace it with the one indicated in
table T1.
• Retighten connector R. Re-assemble all parts.
• For assembly, proceed in reverse order.

11 COMMISSIONING

See Chapter " INSTRUCTIONS FOR MAINTENANCE ".

INSTRUCTIONS FOR USE

REMINDERS FOR THE USER

The manufacturer will not be liable for any damage or inju-
ry resulting from failure to observe the following rules.
• Read this manual carefully. It provides important information
for safe installation, use and maintenance of the appliance.
• Keep this manual in a safe place known to all users so that it
can be consulted throughout the working life of the applian-
ce.
• Installation, conversion to a different type of gas and applian-
ce maintenance must be carried out by qualifi ed technicians
authorized by the manufacturer, in compliance with current
safety standards and the instructions in this manual.
• For after-sales service, contact technical assistance centres
authorized by the manufacturer and demand the use of origi-
nal spare parts.
• Have the appliance serviced at least twice a year. The manu-
facturer recommends taking out a service contract.
• The appliance is designed for professional use and must be
operated by trained personnel.
• The appliance is to be used for cooking food as specifi ed in
the prescriptions for use.Any other use is considered to be
improper.
• Do not allow the appliance to operate empty for prolonged
periods. Only pre-heat the oven just before use.
• Do not leave the appliance unattended while in operation.
• In the event of an appliance fault or malfunction, shut the
gas shut-off valve and/or switch the appliance off at the main
switch installed upstream.
• Clean the appliance following the instructions given in Chap-
ter " INSTRUCTIONS FOR CLEANING".
• Do not store fl ammable materials in close proximity to the
appliance. FIRE HAZARD.
• Do not obstruct any air vents or drains present on the ap-
pliance.
• Do not tamper with appliance components.

12 USING THE GAS BRATT PAN

REMINDERS FOR USE
• The appliance is designed for cooking and preparing meat
in gravy or sauce, braised and stewed meat, sauces, lightly
fried vegetables, frittatas and stewed dishes in general. Any
other use is considered to be improper.
• Do not use the appliance as a fryer, the temperature on the
bottom of the pan exceeds 230°C, meaning oil could catch
fi re.
• Do not use the iron-bottomed appliance to cook tomato sau-
ces or particularly "acidic" foods.
• At the end of each day, clean the well thoroughly in order to
prevent the formation of corrosive deposits.
FILLING AND EMPTYING THE WELL
Filling
(Mod. 90)
With the pan lowered:
• Turn the thermostat control knob to "100°C Minimum tempe-
rature".
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