Gas Type Verification; Gas Supply; Electric Power Supply - Thermador PROFESSIONAL PRO GRAND PRD606RCG Instrucciones De Instalación

IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS

Gas type verification

Verify the type of gas supplied to the location. Ensure that
the appliance is connected to the type of gas for which it is
certified. All models are certified for use with natural gas.
Field conversion of the appliance for use with propane gas
supply will require a conversion kit (included).

Gas Supply

Natural Gas — 6 inch water column. (14.9 mb) min., 14
inch (34.9 mb) maximum
Propane Gas — 11 inch water column. (27.4 mb) min., 14
inch (34.9 mb) maximum
CAUTION
When connecting the unit to propane gas, make certain
the propane gas tank is equipped with its own high-
pressure regulator in addition to the pressure regulator
supplied with the range. The maximum gas pressure to
this appliance must not exceed 14.0'' water column
(34.9 mb) from the propane gas tank to the pressure
regulator.

Electric Power Supply

See "STEP 7: Electrical Requirements, Connection &
Grounding" on page 16 for specifications.
Check local building codes for the proper method of
appliance installation. Local codes vary and it is the
responsibility of the installer to ensure installation is in
accordance with these codes. Installation, electrical
connections and grounding must comply with all applicable
codes. In the absence of local codes the appliance should
be installed in accordance with the National Fuel Gas Code
ANSI Z223.1/NFPA 54 current issue and National Electrical
Code ANSI/NFPA 70-current issue. In Canada, installation
must be in accordance with the CAN 1-B149.1 and .2 –
Installation Codes for Gas Burning Appliances and/or local
codes.
This appliance complies with the following standards:
• UL 858, Standard for the Safety of Household Electric
Ranges
• ANSI Z21.1, American National Standard for
Household Cooking Gas Appliances
Installation Instructions
• CAN 1-1. 1-M81, Domestic Gas Ranges
• CAN/CSA-C22.2 No. 61, Household Cooking Ranges
It is the responsibility of the owner and the installer to
determine if additional requirements and/or standards
apply to specific installations.
IMPORTANT:
Rear clearance to a combustible surface is zero inches
(see "Installation Clearances" on page 8). The range must
be installed properly, using the minimum clearances to
combustible surfaces specified in the "Cabinet Preparation"
instructions beginning on page 6.
CAUTION
To eliminate risk of burns or fire caused by reaching over
heated surface units, cabinet storage located above the
surface units should be avoided.
CAUTION
This unit is designed as a cooking appliance. Based on
safety considerations, never use it for warming or heating
a room.
CAUTION
DO NOT install the range such that the oven door is flush
with the cabinet face. A flush installation could result in
damage to the cabinets due to exposure to high heat.
WARNING
State of California Proposition 65 Warnings:
This product contains chemicals known to the State of
California to cause cancer, birth defects or other
reproductive harm.
WARNING
To avoid possible burn or fire hazard, a backguard
designed specifically for this range must be installed
whenever the range is used.
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