Blower; Normal Operation, Step-By-Step; Daily Startup Procedure - Middleby Marshall PS536 Manual De Instrucciones

SECTION 3 - OPERATION
II. NORMAL OPERATION - STEP-BY-STEP
A.

DAILY STARTUP PROCEDURE

1. Check that the circuit breaker/fused disconnect is in the on
position. Check that the window (if so equipped) is closed.
2. Turn the "BLOWER"
( )
switch to the “ON” ("I")
position.
3. Turn the "CONVEYOR"
( ) switch to the “ON”
("I") position.
4. If necessary, adjust the
conveyor speed setting
by pressing the or
pushbuttons on the con-
veyor speed controller to
change the displayed
bake time.
If the oven uses this
Digital Temperature
Controller:
5a. Press the
pushbuttons on the digi-
tal temperature control-
ler to adjust the set tem-
perature, if necessary.
Note that the set tempera-
ture is shown in the lower
window of the display,
while the actual oven
temperature is shown in
the upper window.
or
6a. Check that the "1" light
illuminates. This shows
that the burner or heating
elements have been
turned on.
The "2" light will illumi-
nate while the oven heats
to its minimum normal
operating temperature of
93°C.
7a. Wait for the oven to heat to the set point temperature. Higher
set point temperatures will require a longer wait. The oven
can reach a temperature of 232°C in approximately 15
minutes.
8a. Allow the oven to preheat for 10 minutes after it has reached
the set point temperature.
22
or
Actual
temp
Set
temp
or
Heating
elements on
Oven
temperature
under 200°F/
93°C