Maquina Semplice Manual De Uso página 54

Emergency situations.
Attention. In any emergency situation, in order to stop the machine,
press the green switch placed on the front of the machine and dis-
connect the electrical cable.
In case of the machine becoming jammed due to cold, switch off the
machine and contact the service centre or a specialist technician.
Staff responsible.
Attention - Two persons who carry out specific tasks, who are indicated below, may have access to the machine.
- It is not permitted to allow persons who do not satisfy the indicated requirements to make use of the machine.
A person with satisfactory technical knowledge regarding the
preparation of the products that the machine uses in accordance
with the provisions of the regulations in force regarding hygiene. A
person who after having read the present manual is able to carry
out:
• the normal operations of loading and/or replacement of prod-
ucts consumed;
• the correct supply of the product;
• the correct preparation of the product;
• cleaning and hygiene of the machine.
Attention - Before carrying out any operation on the machine, the operators and the specialist technical staff must carefully read the
instructions given in the present document.
- It is prohibited to carry out any operation without having read and fully understood the content of the present manual.
- In case of doubts about the correct interpretation of the instructions we would ask you to contact the manufacturer so as
to obtain the necessary clarifications.
The rating plate on each machine bears the following information:
4
1.Safety
precautions
User
Safety
In case of fire it is necessary to immediately evacuate the area so as
to permit the intervention of personnel responsible for the situation
and equipped with suitable means of protection. Always use officia-
lly approved extinguishers; never use water or substances of which
you are uncertain.
Specialist technician
A person who, after having read this manual, is specifically respon-
sible for the installation, use and maintenance of the machine, and
therefore:
• is in a position to carry out repairs in case of serious malfunc-
tion and has knowledge of the content of the present manual
and of all information relative to safety;
• is in a position to fully understand the instructions in this man-
ual and to correctly interpret drawings and diagrams;
• knows the main rules of hygiene, prevention of accidents, as
well as the technological and safety rules;
• has specific experience regarding the maintenance of ice-
cream making machines.
• knows how to behave in case of emergency, where to find the
individual protection equipment and how to use it correctly.
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1.Safety
Manufacturer's
name
Machine model
Year of produc-
tion/serial number
Electrical specifi-
cations
Type and quantity
of coolant gas