Idiomas disponibles
Idiomas disponibles
OPERATION
Microwave Temperature
Cooking
Temp Cook/Hold
takes the guesswork
out of cooking because
the oven au-
tomatically
switches to "HOLD"
set-
ting after reaching
the preset food
temperature
until you open the door
or touch CLEAFUOFF,
The temperature
probe is a food ther-
mometer that gauges the internal tem-
perature of your food, The probe must
be used when using TEMP
COOK/
HOLD or AUTO
ROAST
SENSOR
o A lower
power
level wil! heat more
evenly though
requiring
more
time,
° Be sure frozen
food
is completely
defrosted
before
inserting
probe,
Probe
may break
off if it is used in
frozen
foods
• Cover foods loosely for moisture
control and quick even heating
o Delicate butter icings, ice cream,
frozen toppings,
etc., soften rapidly
at warm temperatures,
Batters,
doughs, and frozen foods are also
difficult to cook with the probe. It is
best to TIMED
COOK
these foods.
° "PROBE"
will flash if you do not
seat the cable end of the probe se-
curely into the receptacle
in the
oven wall or if you touch AUTO
ROAST
and forget to use the
probe,
o DO NOT leave the probe in the
oven if it is not inserted in food or
you may damage the oven.
You can set a minimum temperature
of 80°F and maximum temperature
of
199°F.
Place
roast on rack in microwave
dish.
Insert probe
horizontally
into the
center
meaty
area, not touching
bone
or faL Make sure the handle
does
not
touch
the sides
of the oven. Cover
with wax paper,
Add
1/2 cup water
to
roast dish; cover with plastic
wrap.
Allow room
for probe
when
covering,
Place meat
in oven
with probe
to the
right, Insert
cable
end of probe
firmly
into the receptacle
on oven wall.
t. insert sensor
into food and plug into
the receptacle
on the oven wall,
Close door,
2, Press TEMP
COOK/HOLD,
F
(Fahrenheit) in display, ENTER
TEMP will flash in display.
3. Press number pads to enter desired
temperature
4, Press POWER
CONTROL
5. Press number pads to enter power
level,
6. Press START,
If internal tempera-
ture of the food is less than 80°F, the
display will show "COOL".
If tem-
perature is 80°F or above, display
will show temperature counting up
7. When set temperature
is reached,
the oven will sound and display will
show "HOLD"_
The oven will then
hold the temperature
8, Press CLEAR/OFF
to stop the
cycle
If you fail to use the probe and try to
set TEMP/COOK,
display will flash
"PROBE"
9. Remove probe and food from oven
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