Idiomas disponibles
Idiomas disponibles
7. If good connection has been made, slowly open tank
valve to full open. Use a soapy water solution to check
all gas connections for leaks before lighting appliance.
NEVER TEST WITH OPEN FLAME!
•
IF YOU SMELL GAS OR A LEAK IS FOUND:
•
SHUT OFF GAS AT THE TANK VALVE IMMEDIATELY.
•
EXTINGUISH ANY OPEN FLAME, OR OTHER
POTENTIAL IGNITION SOURCE.
•
DO NOT USE APPLIANCE UNTIL REPAIRS ARE MADE
BY QUALIFIED LP GAS DEALER.
•
DO NOT ATTEMPT TO MAKE REPAIRS YOURSELF!
•
DO NOT USE ANY APPLIANCE, OR PARTS, EXPOSED
TO OR DAMAGED BY FIRE!
8. If not leaking, carefully light appliance and use
according to the instructions in this manual. This
appliance regulator and tank valve connection may
contain two or more important safety features such as
Excess Flow Control and High Temperature Activated
Shutoff.
•
FAILURE TO FOLLOW THESE INSTRUCTIONS MAY
RESULT IN AN EXPLOSION OR FIRE THAT MAY
CAUSE PROPERTY DAMAGE, SERIOUS INJURY OR
DEATH!
•
NEVER LEAVE THIS APPLIANCE UNATTENDED WHILE
IN USE! NOT TO BE USED BY CHILDREN!
LIST OF FEATURES
The numbering of the product features shown refers
to the illustration of the barbecue on the graphic page.
1. Handle
2. Hood
3. Warming rack
4. Cooking grill
5. Vaporizer bars
6. Burners
7. Control knobs
8. Ignition button
9. Barbecue body
10. Grease tray
11. Grease Cup
12. Door
13. Griddle plate
14. Top lid
USER INSTRUCTIONS
Before proceeding, make certain that you understand
the WARNING statements in this manual.
•
Preparation before cooking – To prevent foods
from sticking to the cooking grill, please use a long
handled brush to apply a light coat of cooking or
vegetable oil before each barbecuing session.
•
Note: When cooking with your barbecue for
the first time, the paint on the outside of the
barbecue may change colour slightly as a result of
high temperatures. This is normal and should be
expected.
Lighting the barbecue
•
Open the barbecue hood (2)/top lid (14).
•
Ensure all knobs are in the 'OFF' position (7).
8
OFF
HI
LO
OFF
HI
LO
OFF
HI
LO
OFF
OFF
OFF
•
Unscrew ignition button (8) and insert AA battery,
LOW
positive end facing outwards. Screw ignition button
LOW
LOW
(8) back into place. Open the barbecue hood (2)/top
lid (14) and turn on gas supply at gas cylinder.
HI
HI
HI
•
Turn burner control knob (7) to position
•
Press and hold ignition button (8) to ignite the
burner flames. If ignition does not occur in 5
seconds, turn burner control knob (7) to OFF
5 minutes, and repeat the lighting procedure.
•
In windy conditions, shield from wind to ensure
easy lighting.
•
Once ignition has occurred, turn control knob (7) to
lower or raise heat as required.
•
After ignition, the burners should be burned at the
OFF
HI
LO
high position for 3-5 minutes in order to preheat
the barbecue. This process should be done before
every cooking session. IMPORTANT - The hood
should be open during preheating.
OFF
•
After completion of preheating, turn burners to
low position and cook with the hood in the down
position for best cooking results.
LOW
Manual lighting instructions
HI
•
Remove the cooking grill (4) and vapour bar (5)
from barbecue.
•
Place a lit match beside the burner (6) (at the same
location as the sparker shield).
•
Push and turn the right most control knob (7) anti-
clockwise to the high position.
•
After successful lighting, light each burner from left
to right as desired.
•
If burner fails to ignite after repeated attempts,
contact the help line number stated in this manual.
Grill Cooking
The vapour bar evenly distributes the burner flame
across the cooking grill area. The natural food juices
produced during cooking fall onto the hot vapour
bar below and vaporise. Even cooking of food will be
achieved by using the barbecue with the hood down.
This should only be done with the burner on low.
OFF
HI
LO
OFF
LOW
.
HI
OFF
HI
, wait
OFF
LOW
HI
