Idiomas disponibles
Idiomas disponibles
Vapour Bar (5)
•
Clean the vapour bar with soap and warm water
using a low abrasive cleaning cloth or sponge!
Grease cup (10)
•
IMPORTANT – Check and clean the grease tray
regularly before every use and replace if necessary.
Do not allow the fat residue to build up in the tray.
•
NEVER use without grease tray in position.
Barbecue Body (9)
•
Regularly remove excess grease or fat from the
barbecue body with a soft plastic or wooden
scraper.
•
It is not necessary to remove all the grease from
the body. If you need to clean fully, use hot soapy
water and a cloth, or nylon-bristled brush only.
•
Remove cooking surfaces and burners before full
cleaning.
•
Do not immerse the gas controls or manifold in
water.
•
Check burner operation after carefully refitting into
body.
Fixings
•
All screws and bolts, etc. should be checked and
tightened on a regular basis.
STORAGE
Do not leave your barbecue uncovered when not in
use. Store your barbecue in a cool dry place like a
shed or garage when not in use to protect against the
effects of extreme weather conditions, particularly if
you live near coastal areas.
Prolonged exposure to sunlight, standing water, sea
air/saltwater can all cause damage to your appliance.
(A cover may not be sufficient to protect your
appliance in some of these situations).
•
Cover the burners with aluminium foil in order to
prevent insects or other debris from collecting in
burner holes.
10
•
If the barbecue is to be stored indoors, the gas
cylinder must be disconnected and left outside.
•
The gas cylinder should always be stored outside,
in a dry, well-ventilated area, away from any
sources of heat or ignition. Do not let children
tamper with the cylinder.
•
Always inspect the hose for cuts, cracks or
excessive wear before use.
•
If the hose is damaged or there is excessive
abrasion or wear or the hose is cut, it must be
replaced with a hose suitable for use with LPG and
meet the national standards for the country of use
and must be as specified by the manufacturer. The
length of the hose shall not exceed 1.5m (59").
Danger!
Do not put the barbecue in storage or travel mode
immediately after use. Allow the barbecue to cool to
touch before moving or storing. Failure to do so could
result in fire resulting in property damage, personal
injury or death
TECHNICAL INFORMATION
This barbecue is designed for outdoor use only
using propane gas. Please read all accompanying
documentation carefully.
Gas Category: Propane
Manifold Pressure: 11' per wc
Gas Supplied Pressure: Max 250psi, min 5psi
BBQ Heat Input: 12000BTU/HR (main burner) x 4 +
10000BTU/HR (side burner) = 58000BTU/HR
Main Burners Injector Size: 1.0 mm
Side Burner Injector Size: 0.9 mm
5010527
The pressure regulator and hose assembly supplied
with the outdoor cooking gas appliance must be used.
Replacement pressure regulators and hose assemblies
must be those specified by the outdoor cooking gas
appliance manufacturer. The cylinder used must
include a collar to protect the cylinder valve.
1. Do not store a spare LP gas cylinder under or near
this appliance;
2. Never fill the cylinder beyond 80 percent full; and
3. If the information in 1 and 2 is not followed exactly,
a fire causing death or serious injury may occur.
HOW TO REACH US IF YOU NEED OUR SERVICE
Contact your local IKEA store. You will find the address
and phone number in the IKEA catalogue or at www.
IKEA.com.
To ensure that we provide you with the best assistance,
