Idiomas disponibles
Idiomas disponibles
Cleaning operations must inly be carried out when the appliance is completely cool.
The appliance should be disconnected from your mains supply before commencing any
cleaning process.
Clean the appliance regularly, preferably after each use.
Abrasive cleaners or sharp objects will damage the appliance surface; you should clean it
using water and a little washing up liquid.
Usable
Soft cloth
Neutral
detergent
PAN SUPPORT, CONTROL HANDLES
Take off the pan support.
Clean these and the control handles with a damp cloth, washing up liquid and warm water.
>For stubborn soiling, soak beforehand.
Dry everything with a clean soft cloth.
TOP PLATE
Regularly wipe over the top plate using a soft cloth well wrung-out in warm water to which a
little washing up liquid has been added.
Dry the top plate thoroughly after cleaning.
Thoroughly remove salty foods or liquids from the hob as soon as possible to avoid the risk
of corrosion.
Stainless steel parts of the appliance may become discoloured over time. This is normal
because of the high temperatures. Each time the appliance is used these parts should be
cleaned with a product that is suitable for stainless steel.
BURNERS
Remove the burners lids and Flame Spreaders by pulling them upwards and away from the
top plate.
Soak them in hot water and a little detergent or washing up liquid.
After cleaning and washing them, wipe and dry them carefully. Make sure that the flame
holes are clean and completely dry.
Wipe and fixes parts of the burner cup with a damp cloth and dry afterwards.
Gently wipe the ignition device and flame supervision device with a well wring-out cloth and
wipe dry with a clean cloth.
Before placing the burners back on the top plate, make sure that the injector is not blocked.
Re-assemble the auxiliary, Semi-Rapid, Rapid and Triple-Crown burners as follows:
Unusable
Nylon
brush
Edible oil
Abrasive
Metal brush
Acidic/Alkali
detergent
Thinner/Benzene
