Food Blending Chart
FOOD
Coffee Beans
Parmesan Cheese
Baking Chocolate
Nuts
Chopped Vegetables
Cookie or Cracker Crumbs
Superfine Sugar
TIPS FOR BEST RESULTS:
• Use PULSO (Pulse) button with guidelines outlined in chart.
• Remove jar from base and shake to redistribute pieces.
• Place jar on base and pulse a few more times until
desired consistency is reached.
• Parmesan cheese should remain refrigerated prior to blending.
8
QUANTITY
1/2 cup (125 ml)
10 oz. (280 g)
2 oz. (50 g)
1 cup (250 ml)
2 cups (500 ml)
Cut into 1-in. (2.5-cm) pieces,
1 cup (250 ml)
1 cup (250 ml)
PREPARATION
None
1/2-in. (1-cm) chunks
Coarsely chop squares
None
cover with water
Break cookies or crackers
into pieces
None
BLENDING TIME
30 seconds
15 seconds
15 seconds
5 seconds
10 seconds
5 seconds
30 seconds