Operating And Cooking Instructions - Nexgrill 810-0025 Manual Del Usuario

Operating Tips
When the grill is completely cooled, use a glove to
remove Charcoal Grid to add charcoal to the Charcoal
Pan.
Charcoal Tray Hook Operation
By lifting the charcoal tray hook, the charcoal pan can
be raised or lowered to adjust the cooking heat at any
time during cooking. Raising the pan increases direct
heat. Lowering the pan reduces direct heat. Raise the
tray after unit has cooled down completely to make it
easier to brush left over ash into the ash tray. Do not
raise the tray higher than halfway when fully loaded
with fresh charcoal.
Ventilation Adjustment Bracket Operation
To adjust ventilation, move the ventilation adjustment
bracket to the right or left.

Operating and Cooking Instructions

READ ALL SAFETY WARNINGS AND
INSTRUCTIONS CAREFULLY BEFORE
OPERATING YOUR GRILL.
Grilling/Searing
1.Follow the instructions below carefully to build a fire.
You may use charcoal and /or wood as fuel in the
Professional Grill (See "Adding Charcoal/Wood During
Cooking" section of this manual).
WARNING:
Never use charcoal that has been pre-treated with
lighter fluid. Use only a high grade plain charcoal or
charcoal wood mixture.
If using a Charcoal Chimney Starter, follow all
manufacturer's warnings and instructions regarding the
use of their product. Start with 7 pounds of charcoal.
This should be enough charcoal to cook with, once the
curing process has been completed. Pull the air
ventilator to the left halfway. When charcoal is burning
strong, carefully place hot coals in center of charcoal
pan.
WARNING:
DO NOT use grill without charcoal ash tray in place.
DO NOT attempt to remove charcoal ash tray while
tray contains hot coals.
NOTE: To extend the life of your grill, make sure that
hot coals and wood do not touch the walls of grill.
IF USING CHARCOAL CHIMNEY STARTER,
PROCEED TO STEP 4
If you choose to use charcoal lighting fluid, ONLY use
charcoal lighting fluid approved for lighting charcoal.
Do not use gasoline, kerosene, alcohol or other
flammable material for lighting charcoal. Follow all
manufacturer's warnings and instructions regarding the
use of their product. Start with 7 pounds of charcoal.
Placed the charcoal in center of charcoal pan.
2. Saturate charcoal with lighting fluid. With lid open
wait 2 to 3 minutes to allow lighting fluid to soak into
charcoal. Store charcoal lighting fluid safely away from
the grill.
3. With grill lid open, stand back and carefully light
charcoal and allow to burn covered with a lighting ash
(approximately 20 minutes).
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