Portioning Machine Description - ChefLine CHSP340 Manual De Instrucciones

6 PORTIONING MACHINE DESCRIPTION AND USE.
6.1

PORTIONING MACHINE DESCRIPTION

1. Tank;
2. Controls;
3. Door microswitch;
4. Door handle;
5. Door with window;
6. Adjustment palette;
7. Cone;
8. Blade.
Comandi SA300:
1. Main switch;
2. Emergency button;
3. Start button.
Comandi SA800:
1. Main switch;
2. Button start;
3. Button emergency;
4. ON/OFF counter selector;
5. Counter.
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