QUICKSTART
ON/OFF
Choose from among the 12 cooking menu options. Turn the START/PAUSE
dial to choose your desired function.
MENU
Choose between the 12 cooking menu options. Turn START/PAUSE to choose
between each.
PREHEAT
Heats the Bravo to the desired cooking temperature. By default, the stand
alone preheat temperature is 350°F (177°C).
TEMP/TIME
Use the START/PAUSE dial, turning it clockwise to increase, counterclockwise
to decrease. You may adjust the temperature and time before and during
the cooking process. To convert from Fahrenheit to Celsius press SEAR and
TEMP/TIME. Do the same to switch back.
• Days/Hours: To switch the timer to Days and Hours press PROG and
TEMP/TIME, to go back to Hours and Minutes press PROG and TEMP/
TIME again.
• TIME format: You can change the format to display minutes and seconds
(ex 10:59, 10 minutes and 59 seconds). Press and hold TIME for 1
second, if you press it again it will go back to the default setting.
Note: To adjust the default temperature, press and hold START/PAUSE for 1
second and adjust. This will be the new default temperature.
To adjust the default time press TIME then press and hold START/PAUSE for 1
second and adjust. This will be the new default time.
TOP/BTM
Adjusts the power going to the top and bottom heating elements. The default is
set to 100/100.
TOAST
Select between 10 levels. Default is Level 5, 425F (218C) for 5 minutes.
Change the number with the START/PAUSE dial for lighter or darker toast.
SEAR
Sears your food before the initial cooking process to preserve juices. Default is
450F (232C) for 5 minutes.
PROG
Gives you access to 100 cooking presets and allows you to store an additional
50 of your own. Refer to the Program section.
WRM/FAN
• WRM: Keeps your food warm after cooking until your are ready to serve.
The default temperature is 140F (60C) with a selectable range of 50F
(10C)-200F (93C). The default time is 1 hour, adjustable up to 3 hours.
• FAN: Adjust between 0 and 3 fan speeds.
STAGE
Lets you cook at different temps and times throughout the
PROBE
Use the included Digital Probe for perfect results every time.
LIGHT
Turns the internal light on and off.
Note: Refer to INSTRUCTIONS for detail explanation for each button and
features.
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quickstart
cooking process.
INSTRUCTIONS
Getting Started
1.
Press ON/OFF once to turn
your Bravo on.
/
2.
2.
Press START/PAUSE
to begin cooking at the
default settings of 350F
(177C) for 15 minutes.
• "357F" ("177C") will
be displayed and the
countdown timer will
begin.
• To adjust the cooking
temperature, turn the
START/PAUSE dial
clockwise to increase,
or counterclockwise
to decrease the
temperature in 5F (1C)
increments. Turn the Dial
quickly to make these
adjustments in larger
increments.
• Both the cooking
temperature and time
can be adjusted while
cooking by pressing
TEMP/TIME then
turning the START/
PAUSE dial to adjust
each.
3.
Press START/PAUSE once
during cooking to pause.
4.
Press START/PAUSE a
second time to resume
cooking.
• The remaining cooking
time will be displayed,
and the countdown will
continue.
Setting the Clock
1.
Press PREHEAT and
TEMP/TIME at the same
time.
2.
Turn the START/PAUSE
dial to set the clock. When
12:00 is reached, PM will
be displayed. Unplug the
Bravo to cancel the clock.
Displaying the Clock During
Cooking:
1.
Press PREHEAT and
TEMP/TIME at the same
time. The display will show
the current time.
• Time can be adjusted
by turning the START/
PAUSE dial.
• The clock time will
remain displayed until
START/PAUSE button is
pressed.
WRM/FAN
FAN – Level 3, High (Full)
Speed
FA
1.
Press and hold WRM/FAN
for 1 second. "3" above
"STG" and "FAN" will be
displayed.
2.
Rotate the START/PAUSE
dial to adjust the fan speed.
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