Guidelines For The Use Of Utensils; Cookware Guidelines; Aluminum Foil And Oven Liners; Foil And Oven Coatings - IO Mabe IO7660 Manual De Uso Y Cuidado

Cookware Guidelines

The material, finish, and size of cookware affect baking performance.
Dark, coated and dull pans absorb heat more readily than light, shiny pans. Pans that
absorb heat more readily can result in a browner, crisper and thicker crust. If using
dark and coated cookware check food earlier than the minimum cook time. If undesi-
rable results are obtained with this type of cookware consider reducing oven tempe-
rature by 25º F next time.
• Shiny pans can produce more evenly cooked baked goods such as cakes and
cookies.
• Glass and ceramic pans heat slowly but retain heat well.
• These types of pans work well for dishes such as pies and custards.
• Air insulated pans heat slowly and can reduce bottom browning.
• Keep cookware clean to promote even heating.

Aluminum foil and oven liners

WARNING:
Do not use any type of foil or oven liner to cover the oven bottom.
These items can trap heat or melt, resulting in damage to the product and risk of
shock, smoke or fire. Damage from improper use of these items is not covered by
the product warranty.
Foil may be used to catch spills by placing a sheet on a lowerr ack, several inches
below the food. Do not use more foil than necessary and never entirely cover an
oven rack with aluminum foil. Keep foil at least 1-1/2" from oven walls to prevent
poor heat circulation.

Oven racks

Rack positions

Recommended rack positions for various
types of foods are provided in the
Cooking Guide. Adjusting rack position is
one way to impact cooking results. For
example, if you would prefer darker tops
on cakes, muffins, or cookies, try moving
food one rack position higher. If you find
foods are too brown on top try moving
them down next time.
When baking with multiple pans and on
multiple racks, ensure there is at least
1½" between pans to allow sufficient
space for air to flow.
To avoid possible burns, place the racks in
the desired position before you turn the
oven on.
Rack position
69