Course
Crust
Size
Rapid
Light
2 lb.
Whole
1.5 lb.
Wheat
1 lb.
Medium
2 lb.
1.5 lb.
1 lb.
Dark
2 lb.
1.5 lb.
1 lb.
French
Light
2 lb.
1.5 lb.
1 lb.
Medium
2 lb.
1.5 lb.
1 lb.
Dark
2 lb.
1.5 lb.
1 lb.
Rapid
Light
2 lb.
French
1.5 lb.
1 lb.
Medium
2 lb.
1.5 lb.
1 lb.
Dark
2 lb.
1.5 lb.
1 lb.
2
Preheat
Knead
Knead 2
5 min
5 min
15 min
5 min
3 min
17 min
5 min
3 min
17 min
5 min
5 min
15 min
5 min
3 min
17 min
5 min
3 min
17 min
5 min
5 min
15 min
5 min
3 min
17 min
5 min
3 min
17 min
-
5 min
20 min
-
3 min
22 min
-
3 min
22 min
-
5 min
20 min
-
3 min
22 min
-
3 min
22 min
-
5 min
20 min
-
3 min
22 min
-
3 min
22 min
-
5 min
20 min
-
3 min
22 min
-
3 min
22 min
-
5 min
20 min
-
3 min
22 min
-
3 min
22 min
-
5 min
20 min
-
3 min
22 min
-
3 min
22 min
Rise
Punch
Rise 2
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
30 min
10 sec
39 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
40 min
10 sec
29 m 50 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
20 min
8 sec
44 m 52 s
Shape
Rise
Bake
-
-
40 min
-
-
37 min
-
-
35 min
-
-
45 min
-
-
42 min
-
-
40 min
-
-
53 min
-
-
50 min
-
-
48 min
10 sec
59 m 50 s
45 min
10 sec
59 m 50 s
42 min
10 sec
59 m 50 s
40 min
10 sec
59 m 50 s
55 min
10 sec
59 m 50 s
52 min
10 sec
59 m 50 s
50 min
10 sec
59 m 50 s
65 min
10 sec
59 m 50 s
62 min
10 sec
59 m 50 s
60 min
-
-
45 min
-
-
42 min
-
-
40 min
-
-
55 min
-
-
52 min
-
-
50 min
-
-
65 min
-
-
62 min
-
-
60 min
Total
2:15
2:12
2:10
2:20
2:17
2:15
2:28
2:25
2:23
3:20
3:17
3:15
3:30
3:27
3:25
3:40
3:37
3:35
2:15
2:12
2:10
2:25
2:22
2:20
2:35
2:32
2:30
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