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MANUAL DE INSTRUCCIONES 80158 REV D
1.
Información general y garantía ...................................................................................3
1.1.
Garantía .............................................................................................................................. 3
2.
Lista de embalaje .........................................................................................................3
3.
Descripción del equipo .................................................................................................5
3.1.
Montaje del equipo .............................................................................................................. 6
3.2. Especificaciones técnicas (Bloques digestor) .......................................................................... 7
4.
Instalación y funcionamiento ......................................................................................7
5.
Programación del controlador RAT ............................................................................10
5.1. Información en el display ................................................................................................... 10
5.2.
Estados ............................................................................................................................ 10
5.3.
Menú Principal ................................................................................................................... 10
5.4. Menú Programación .......................................................................................................... 11
5.5. Consultar un perfil de temperatura. ..................................................................................... 11
6.
7.
Recambios ..................................................................................................................13
8.
Esquema eléctrico ......................................................................................................14
9.
Análisis de Kjeldahl paso a paso ................................................................................15
10.
Hidrólisis previa en la determinación de grasas (Soxhlet) ........................................16
11.
Digestión en la determinación de la D.Q.O. ...............................................................17
1.
Information and guarantee ........................................................................................18
1.1.
2.
Packing List ................................................................................................................18
3.
Equipment description ..............................................................................................20
3.1. Main parts and assembly .................................................................................................... 21
3.2. Technical specification (digestor block) ................................................................................ 22
4.
Installation .................................................................................................................22
4.1. Digestion process operation ............................................................................................... 24
5.
Programming RAT controller......................................................................................25
5.1. Information shown on display ............................................................................................. 25
5.2. Profiler states .................................................................................................................... 25
5.3.
Main menu ........................................................................................................................ 25
5.4. Programming menu ........................................................................................................... 26
5.5. Review a temperature profile. ............................................................................................. 26
6.
Profiles for different digestion processes ..................................................................27
7.
Spare parts .................................................................................................................28
8.
Wiring diagram...........................................................................................................29
9.
Kjeldahl analysis step by step ....................................................................................30
10.
Hydrolysis for fat determination. ...............................................................................31
11.
Digestion on C.O.D. determination. ...........................................................................32
J
.P. SELECTA s.a.u.
OCT/2019
Indice
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Ctra. NII Km 585.1 Abrera 08630 (Barcelona) España
e-mail: [email protected] - website: http://www.jpselecta.es
(Sujetas a modificaciones sin previo aviso)
Tel 34 93 770 08 77 Fax 34 93 770 23 62
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