Possible Mistakes When Making Yoghurt; Disposal - Silvercrest SJB 18 A1 Instrucciones De Uso

Possible mistakes when making yoghurt

The yoghurt is clumpy:
■ the milk was too hot
■ you did not stir the yoghurt long enough
■ the milk was spoilt
Liquid collects on the surface:
■ the yoghurt was left in the appliance for too long
■ the jars were moved too soon
■ the yoghurt was not cooled sufficiently
The yoghurt is too soft:
■ the yoghurt cultures and milk had different fat contents
■ the maturing phase was too short
■ the yoghurt cultures were not fresh enough

Disposal

Never dispose of the appliance in your normal domestic waste .
This product is subject to the provisions of European Directive
2012/19/EU .
Dispose of the device via an approved disposal company or your municipal
waste facility . Please observe the currently applicable regulations . Please contact
your waste disposal facility if you are in any doubt .
Your local community or municipal authorities can provide information on how to
dispose of the worn-out product .
The product is recyclable, subject to extended producer responsibility and is
collected separately .
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SJB 18 A1