Tabla de contenido
Idiomas disponibles
Idiomas disponibles
COFFEE MAKER SAFETY...................................3
ELECTRICAL REQUIREMENTS .........................4
KITCHENAID
®
COFFEE MAKER
FEATURES............................................................5
DISPLAY AND CONTROL PAD FEATURES ......7
COFFEE BREWING SUGGESTIONS:
ADVICE FOR GREAT TASTE ..............................8
MAKER FOR USE ................................................9
®
COFFEE MAKER USE ..............10
SÉCURITÉ DE LA CAFETIÈRE .........................18
SPÉCIFICATIONS ÉLECTRIQUES ...................19
DES TOUCHES DE COMMANDE.....................22
UTILISATION ......................................................24
SEGURIDAD DE LA CAFETERA.......................33
REQUISITOS ELÉCTRICOS..............................34
Y LOS BOTONES DE CONTROL......................37
EL SABOR IDEAL...............................................38
PARA SU USO....................................................39
2
T
ABLE OF
T
ABLE DES
®
...............................20
®
..............................25
Í
NDICE
®
................................35
®
...........40
C
ONTENTS
ENHANCED FEATURES....................................12
Pause and Pour Feature .................................12
Automatic Brew Timer ....................................12
Brew Strength .................................................12
Immediate Brew ..............................................12
Auto Brew........................................................12
COFFEE MAKER CARE ....................................13
Clean Indicator ................................................13
Clean ...............................................................13
TROUBLESHOOTING........................................14
PRODUCT REGISTRATION ..............................15
WARRANTY........................................................15
M
ATIÈRES
DE LA CAFETIÈRE.............................................27
(pause et versement).......................................27
Minuterie d'infusion automatique ...................27
Degré d'infusion ..............................................27
Infusion immédiate..........................................27
Infusion automatique.......................................27
ENTRETIEN DE LA CAFETIÈRE.......................28
Témoin Clean (nettoyage) ...............................28
Clean (propre)..................................................28
DÉPANNAGE......................................................29
ENREGISTREMENT DU PRODUIT ..................29
GARANTIE ..........................................................30
DE LA CAFETERA..............................................42
Característica de Pausa y servir .....................42
automática.......................................................42
Intensidad del café..........................................42
Elaboración inmediata.....................................42
Elaboración automática. .................................42
CUIDADO DE LA CAFETERA ...........................43
Indicador de Clean (Limpiar) ...........................43
Limpieza ..........................................................43
SOLUCIÓN DE PROBLEMAS ...........................44
Y REGISTRO DEL PRODUCTO ........................44
GARANTÍA ..........................................................45
Tabla de contenido
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