7
6
5
4
3
2
1
JMS10
Feature Index
1 Model and Serial Number
2 Broil Element
3 Oven Vent
4 Surface Unit Controls
5 Surface Unit "ON"
Indicator Light
6 Lift-Up Cooktop
Support rods hold it up to simplify
cleaning underneath.
7 Plug-In Surface Units
8 Oven Set Light
9 Oven Set Knob
10 Automatic Timers and Clock
(on some models)
11 Drip Pans
12 Oven Light Switch
6
FEATURES OF YOUR RANGE
10
8
9
Explained
on page
2
20, 22
4
8, 23
8
25
7, 9, 10, 25
12
12, 23
11
25
12
4
5
8
11
12
5
4
13
14
15
16
17
18
19
20
Feature Index
13 Oven Cycling Light
14 Oven Temp Knob
15 Oven Interior Light
16 Oven Shelf Supports
Shelf positions for cooking are
suggested in the Baking, Roasting
and Broiling sections.
17 Oven Shelves with Stop-Locks
18 Bake Element
May be lifted gently for wiping the
oven bottom.
19 Lift-Off Oven Door with
Broil Stop position
Easily removed for oven cleaning.
20 Broiler Pan and Rack
9 14
13
12
5
4
JMS08
Explained
on page
12
12, 23
12, 23
12, 13, 18,
20, 21
12-15,
18, 22
22
20, 24
4, 20,
21, 22