Buffalo CU489 Manual De Instrucciones página 6

EN
Filtration process
Preparing for filtration
1. Lift the appliance out of the drip pan.
2. Insert the filter paper into the pump-filter unit
(see chapter "Changing the filter paper").
3. Close the filter cover. Snap the filter cover into
the clips at the bottom of the pump-filter unit.
4. Place the control unit on the pump-filter unit.
There must be no gap between the control unit
and the pump-filter unit
5. Tighten the star handles.
Starting the filtration process
1. Place the appliance in the deep fryer.
2. Ensure that the appliance stands firmly.
3. Check the frying oil level (take care of MIN and
MAX levels.
4. Plug in the power cord. Power indicator lights
up.
5. Press Start/Stop button. The filter indicator
lights up during filtration.
6
CU489_ML_A5_v2_20231010.indb 6
Stopping filtration prematurely
1. Press the Start/Stop button. The filter indicator
shuts off.
2. Lift the appliance and let residual oil flow into
the fryer.
3. Store the appliance in the drip pan
(see chapter "Storage /cooling time").
Storage /cooling time
• Place The appliance in the drip pan after use
or for transport.
• Permissible storage temperature:
+10°C to +30°C.
Cooling phases: Up to 2.5 hours
Changing the filter paper
Change the filter paper as needed. The change
frequency depends on the use of appliance and the
contamination degree of the frying oil. Maximum
10 filtrations can be performed with one filter
before change. Pay attention to the cleaning
performance and how much oil comes out at the
front of the pump-filter unit.
Do not leave gaps between the filter and the edges
of the pump-filter unit
Overlap the last fold of the filter paper on both
sides of the pump-filter unit
2023/10/10 17:31:34