Idiomas disponibles
Idiomas disponibles
WARNING! RISK OF INJURY!
When heating drinks in the microwave, bubbling may be delayed when
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the drink boils. Therefore, be careful when handling the container. To avoid
sudden boiling or risks of injury:
Place a glass rod in the liquid, if possible, for as long as it is being
–
GB
heated.
MT
To avoid an unexpected reboiling, leave the liquid to stand in the micro-
–
wave oven for about 20 seconds after heating.
Proceed with caution when heating liquids. Use only open containers, so
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that any air bubbles produced can escape.
Eggs in their shells and hard-boiled eggs should not be heated in the micro-
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wave oven as they could explode, even after completion of the heating
process.
Food with thick skins, such as potatoes, whole pumpkins, apples and
chestnuts must be pricked before cooking.
The drying of foods or clothing or the warming of heating pads, slippers,
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sponges, damp cloths or similar can lead to injuries, ignition of the material
or fi res.
WARNING! RISK OF FIRE!
When heating food in plastic or paper containers, the cooking utensils
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must be monitored frequently due to the danger of ignition.
Do not place fl ammable materials close to the microwave oven or the
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ventilation openings.
Remove all metallic closures from the packaging of the foodstuff that you
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intend to heat. Risk of fi re!
When making popcorn, use only microwaveable popcorn bags.
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50
SMW 800 C2
