Idiomas disponibles
Idiomas disponibles
Careand cleaning of the cooking center.
Slot
Pull hinge locks clown to unlock
Removal _osifion
Lift-Off Oven Door
Thedooris veryheavy. B e carefulwhen
removing and liftingthedoor.
Donotlift thedoorbythehandle.
Toremovethedoor:
[_]
Fully open the doo_.
[_
Pull the hinge locks down toward
the door flame, to the unlocked
position. A tool, such as a small fiat-
blade screwdriver; m W be required.
[_
Firmly grasp both sides of the door
at the top.
[_
Close door to the door removal
position (see illusuadon).
[_
I,ift door up and out until the hinge
arm is clear of the slot.
Toreplacethe door:
[77 Firmly grasp both sides of the door
at the top.
[]
I
X&qth the
Bottom
_e arm
door at the
edge
same angle as ofst0t
the removal
position, seat die
indentation
of
the hinge
arm
Indentation
into die bottom
edge of the binge slot. The notch in
die hinge arm must be fully seated
into the bottom of the slot.
%
Fully open
the dooL If the door will
not flllly open,
the indentation
is
not seated correctly
in the bottom
edge of the slot.
Push the hinge locks up against the
flont flame of the oven cavit); to the
locked )oslfion.
arm
_--Ji__
Hinge_
Push hinge locks up to lock
[_
Close
the oven
dooL
Do not rub or clean the door gasket--
it has an extremelylow resistanceto
abrasion.
If you notice the gasketbecomingworn,
frayedor damagedin any way or if it has
becomedisplacedon the door,you should
have it replaced,
Toclean theinsideofthe door:
iiiiii{iii_iiii_
iiiiiiiiiii_
Because
the area inside
the gasket is
cleaned
during
the self-clean
cycle, you
do not need
to clean this by hand.
The area outside die gasket and
the door liner can be cleaned Mill a
soal>filled or plastic scouring pad,
hot wamr and demrgent. Rinse well
with a vinegar and wamr solution.
Toclean theoutside of thedoor:
Use soap and water m thoroughly
clean file top, sides and flont of die
oven doo_. Rinse well. You may also
use a glass cleaner to clean the glass
on the outside of the doo_. Do not let
wamr drip into the vent openings.
ff any stain on the door vent trim is
persistent, use a soft abrasive cleaner
and a sponge-, scrubber for best results.
Spillage of marinades, fluitjuices,
mmam sauces and basting mamrials
containing acids m W cause
discoloration and should be wiped
up immediately. When surface is cool,
clean and rinse.
Do not use oven cleaners, cleaning
powders or harsh abrasives on the
outside of the dooL
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