Idiomas disponibles
Idiomas disponibles
Overview
Please fold out the illustrated pages.
X Fig. A
1 Base unit/motor unit
a Drive shaft
b Marking G
c Switch (3-level)
ON = On
y = Off
{ = Reversing function
d Mains cable
e LED-Ring*
f Marking ö
2 Juice drum
a Seal for drive shaft
b Aperture for juice
c Sealing cap for juice (drip-stop)
d Aperture for fruit pulp
e Adjusting lever with seal for fruit pulp
and markings È É Ê *
f Seal for fruit pulp*
g Marking F
h Scale
3 Rotating brush with silicon scraper
4 Strainer insert pieces
a Fine (black)
b Coarse (grey)
c Marking Å
5 Sorbet insert piece*
a Marking Å
6 Juicer screw
7 Pusher
8 Lid
a Feed chute
b Marking K
9 Container for juice
10 Container for fruit pulp
11 Cleaning brush
12 Recipe book
* Depending on the model
Before using for the
first time
Before the new appliance can be used,
it must be fully unpacked, cleaned and
checked.
Caution!
Never operate a damaged appliance!
■ Remove the base unit and all accesso-
ries from the packaging and dispose of
all packing materials.
■ Check that all the parts are present and
examine them for obvious damage.
X Fig. A
■ Thoroughly clean and dry all parts
before using for the first time.
X "Cleaning" see page 16
Symbols and markings
Symbol
Meaning
Fit the lid (,) and screw
K
on securely (;).
Marking on the base unit for
G
fitting the lid and for the insert
pieces.
Marking on the insert pieces.
H
Fit juice drum (.).
F
Marking on the base unit for
E
fitting the juice drum.
Max. capacity. If the juice
reaches the 350 ml marking,
finish processing and empty
the juice drum.
Markings on the juice drum
*
for the adjusting lever *:
È É Ê
cleaning, little fruit pulp, lot of
fruit pulp.
Overview
en
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