cecotec BOLERO COOLMARKET 4D 564 INOX E Manual De Instrucciones página 69

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do not stick together.
-
Avoid loss of food quality by choosing packaging materials that are odourless, airtight,
impermeable, and non-polluting. This will prevent other odours from easily contaminating
the food.
-
Do not put too much fresh food in the freezer compartment at once, preferably not
exceeding the freezer-compartment capacity of the refrigerator.
-
Defrosted food cannot be refrozen.
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Glass bottles or containers must not be placed in the freezer or in front of the air outlet of
the refrigerator-compartment duct. Otherwise, they may explode.
-
Food must not block the air outlet so as not to hinder proper air circulation.
Food storage
Find useful tips on food storage here below. The glass shelves and crisper drawer can be
removed for food storage if necessary.
Please note
Do not allow food to directly touch surfaces inside the appliance.
Dairy products and eggs
-
Most pre-packed dairy products have a best-before date. Store them in the refrigerator
compartment and use them within the best-before date.
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Butter can be easily contaminated by strong odours, so it is best to keep it in a sealed
container. Eggs must be stored in the refrigeration compartment.
Red meat
-
Place fresh red meat in a dish and cover it without pressing it with wax paper, plastic or
aluminium foil.
-
Store raw and cooked meat in different dishes. This will prevent liquids from transferring
from raw meat and contaminating cooked meat.
Poultry
-
You must rinse fresh whole poultry inside and outside under cold running water, dry it and
place it on a plate. Cover it without pressing with plastic or aluminium foil
-
You must also store poultry meat this way. Stuff whole poultry right before cooking it.
Otherwise, it can lead to food poisoning.
Fish and seafood
-
You must consume whole fish and fillets on the day of purchase. Store it in a dish covered
with plastic wrap, wax paper, or aluminium foil until ready to eat. If storing overnight or
longer, take special care to choose very fresh fish.
-
You must rinse whole fish with cold water to remove scales and dirt, and then dry it with
BOLERO CO OLMARKE T 4D 5 64 I NOX / DA RK /G L A SS E
ENGLISH
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