en-us Operation
Fish fillet with or without breadcrumbs
Shrimp
Egg dishes
Pancakes
Omelettes
Fried eggs
Scrambled eggs
French toast
Potatoes
Fried boiled potatoes
Fried raw potatoes
Hash browns
Vegetables
Garlic, onions
Squash, egg plant
Mushrooms
Stir-fried vegetables
Frozen products
Chicken nuggets, chicken patties
Cordon bleu
Chicken breast
Fish fillet with breadcrumbs
Fish sticks
Oven French fries
Stir-fried vegetables
Spring rolls, eggrolls, ¾ - 1¼" (2 - 3 cm) thick
Ready-made meals
Potato products, e.g. fried potatoes
Potato products, e.g. hash browns
Pasta, with added water
1
1
Place in cold pan
Other
Baked camembert, baked cheese
Roast almonds, nuts, pine kernel
1
Place in cold pan
5.6 Kitchen timer
You can use the Kitchen timer to set a time of up to
99 minutes.
The Kitchen timer is independent from other settings and
does not switch off a cooking zone.
You can also use the Kitchen timer when the cooktop is
turned off or the panel lock is activated.
14
1
low/med
med
low
min
min
min
min
max
low
min
min
low
med
med
med
min
low
low
med
max
min
low
low
min
min
low
min
Setting the Kitchen timer
WARNING
Boilovers can cause smoke and some foods and oils may
catch fire if left on high temperature settings.
When using a timer, always supervise the cooktop.
▶
Do not allow anything to boil over or burn.
▶
Press TIMER.
1.
and
light up on the timer display.
a
Set the desired time in the settings area.
2.
The time starts to count down.
a
10 - 20
4 - 8
ongoing frying
ongoing frying
2 - 6
2 - 4
ongoing frying
6 - 12
15 - 25
20 - 30
2 - 10
4 - 12
10 - 15
10 - 12
8 - 15
10 - 30
10 - 30
10 - 20
8 - 12
4 - 6
8 - 15
10 - 30
10 - 15
10 - 20
4 - 6
7 - 10
3 - 7