Displaying Information Relative To The Haccp Alarms; Deleting Information Relative To The Haccp Alarms - Apach ASH05K Manual Del Usuario

11.1 DISPLAYING INFORMATION RELATIVE TO THE HACCP ALARMS

Operate as follows:
•
Make sure that the keyboard is not locked and that no procedure is in progress.
•
Hold the DOWN key down for 1 s: the display will show the first label available.
•
Press and release the UP or DOWN key to select "LS".
•
Press and release the BLAST CHILLING key: the display will show the most recent alarm
code, followed by the number "1" (the higher the number that follows the alarm code, the
older the alarm).
•
To display the information relative to a HACCP alarm, operate as follows:
•
Press and release the UP or DOWN key to select an alarm code, for example "AH3".
•
Press and release the BLAST CHILLING key: the HACCP LED will stop flashing and
remain on permanently and the display will show, for example, the following information in
succession:
Inf
8.0
StA
y11
n03
d26
h16
n30
dur
h01
n15
AH3
The display will show each piece of information for 1 s.
Operate as follows to abandon the succession of information:
•
Press and release the START/STOP key: the display will show the alarm code selected again.
Operate as follows to exit the procedure:
•
Abbandon the succession of information.
•
Do not operate for 60 s.

11.2 DELETING INFORMATION RELATIVE TO THE HACCP ALARMS

Operate as follows:
•
Make sure that the keyboard is not locked and that no procedure is in progress.
•
Hold the DOWN key down for 1 s: the display will show the first label available.
•
Press and release the UP or DOWN key to select "rLS".
•
Press and release the BLAST CHILLING key: the display will show "0"
•
Press and release the UP or DOWN key within 15 seconds to set "149"
•
Press and release the BLAST CHILLING key or do not operate for 15 s: the display will
show "- - - -" flashing for 4 s and the HACCP LED will switch off, after which the device will
automatically exit the procedure .
If the device has not memorized any information relative to the HACCP alarms, the "rLS" label
will not be displayed.
the critical value is 8.0 °C/8 °F
the display is about to show the date and time the alarm occurred
the alarm occurred in 2011 (continue...)
the alarm occurred in in the month of March (continue...)
the alarm occurred on 26 March 2011
the alarm occurred at 16:00 (continue...)
the alarm occurred at 16:30
the display is about to show the duration of the alarm
the alarm had duration of 1 h (continue ...)
the alarm had duration of 1 h and 15 minutes
the alarm code selected
Meaning
21
Blast Chillers
50LIB055