Cooking Rice - Russell Hobbs 23560-56 Instrucciones

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FILLING
1.
Fill the water reservoir with fresh cold tap water. The level should be above the Min and below the
Max marks of the water window. Never fill above Max.
2.
You can fill the reservoir directly or through the water fill inlet at the rear (Fig P).
When topping up the water level during steaming, always use the water fill inlet.
INFUSER
The infuser can be used during steaming to add flavour. Wet the screen slightly then add any of the
following ingredients to the screen:
Herbs and spices (whole or coarsely chopped)
Garlic cloves (whole or sliced)
Thin slices of citrus fruits such as lemon or lime

COOKING RICE

1.
Add the dry rice and water to the rice bowl in the ratio according to the package directions.
2.
Place the rice bowl into the bottom steaming basket.
3.
Fit the lid on the steaming basket.
4.
Set the timer for 25 - 30 minutes and press the C button.
5.
Check that the rice is cooked to your liking. Adjust the steaming times if not.
When you are using multiple steaming baskets, always cook rice in the lowest basket.
Brown rice and wild rice cooking times will differ.
PROGRAMMING YOUR STEAMER
Setting the clock
1.
Plug in your steamer.
2.
The digital clock will display 00:00.
Press the TIME button once. The hour digits will begin to flash.
3.
4.
Press + or - until the correct hour appears on the display. The clock is set in 24 hour format.
5.
Press the TIME button again. The minute digits will begin to flash.
6.
Press + or - until the correct minute appears on the display.
7.
After 20 seconds, the clock's digits will stop flashing to indicate the clock is set.
If your steamer is unplugged or power to it is interrupted, the time will need to be reset.
Setting the Steaming Time
1.
Ensure the water reservoir is filled. Monitor this throughout steaming.
Press the TIME button repeatedly until the t on the display screen aligns with the nearest steam
2.
time you require.
3.
If you need to adjust the time, use the + and – buttons until the display shows the exact time you
require.
4.
Press the C button to begin steaming. The timer will count down in one-minute increments.
5.
When steaming is complete, your steamer will beep several times and an arrow t will appear above
the steaming finished icon (4).
6.
The heating element will switch off.
WARNING
Use extreme caution when removing the baskets. Never remove all the baskets together. Remove
the baskets one at a time starting with the top one. Use oven mitts or similar to help protect against
burns from hot steam.
Suggested steaming times
These foods are best cooked using your steamer from cold. Fill the reservoir with cold water, add the
ingredients and set the timer according to the table.
4
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