Съдържание
Важни предпазни мерки...............................................................................................................255
ЧАСТИ И ХАРАКТЕРИСТИКИ ...............................................................................................................257
ПРИСТАВКИ .................................................................................................................................................261
ГРИЖА И ПОЧИСТВАНЕ .......................................................................................................................261
Време за разбъркване ...................................................................................................................262
Употреба на миксера ......................................................................................................................262
Съвети за бъркане ...........................................................................................................................262
Съвети за правене на хляб ..........................................................................................................264
Сервизни центрове .........................................................................................................................266
W10421400A_19_BG.indd 254
.................................................................................................................................265
11/15/11 4:42 PM