10 electrolux
ADDITIONAL FUNCTIONS
CHILD LOCK
When the child lock is on, you cannot oper-
ate the oven.
It makes sure that children do not acciden-
tally switch on the appliance.
Important! Do not set an oven function.
Switching on the child lock:
1. Turn + / - control knob to the left and
hold it.
2. Push Selection button until the display
shows "SAFE".
The child lock device is on.
To switch off the child lock repeat the same
procedure as for switching on the child
lock.
COOLING FAN
When the appliance operates, the cooling
fan switches on automatically to keep the
surfaces of the appliance cool. If you switch
off the appliance, the cooling fan continues
to operate until the appliance cools down.
SAFETY THERMOSTAT
To prevent dangerous overheating (due to
incorrect use of the appliance or defective
components), the oven has a safety ther-
mostat, which interrupts the power supply.
The oven switches back on again automati-
cally, when the temperature drops.
OVEN AUTOMATIC SWITCH-OFF
The appliance deactivates automatical-
ly after some time:
HELPFUL HINTS AND TIPS
• The appliance has four shelf levels. Count
the shelf levels from the bottom of the
appliance floor.
• The appliance has a special system
which circulates the air and constantly re-
cycles the steam. With this system you
can to cook in a steamy environment and
keep the food soft inside and crusty out-
side. It decreases the cooking time and
energy consumption to a minimum.
• Moisture can condense in the appliance
or on the glass doors. This is normal. Al-
ways stand back from the appliance
when you open the appliance door while
• If you do not deactivate the appli-
ance
• If you do not change the oven tem-
perature.
The oven deactivates when the oven
temperature is:
under 120
after
°C
120 - 195
after
°C
200 - 245
after
°C
250 °C —
after
max
To operate the appliance after an automatic
switch-off, first deactivate the appliance
fully.
The automatic switch-off is cancelled if
you set the clock function Duration
or End
.
ERROR CODE
If some parameters are not correct, the
control unit stops the functions which oper-
ate and the display shows the related error
code. Refer to "What to do if" chapter.
cooking. To decrease the condensation,
run the appliance for 10 minutes before
cooking.
• Wipe away moisture after every use of
the appliance.
• Do not put the objects directly on the ap-
pliance floor and do not cover the com-
ponents with aluminium foil when you
cook. This can change the baking results
and damage the enamel coating.
BAKING CAKES
• The best temperature for baking cakes is
between 150°C and 200°C.
12.0 hours
8.5 hours
5.5 hours
3.0 hours