En - Installation - Use - Maintenance; General Prescriptions - Gastro BER443ECO Instalacion Uso Mantenimiento

EN - INSTALLATION – USE - MAINTENANCE

1. GENERAL PRESCRIPTIONS

Read this
provides important information for
safe installation,
maintenance of the appliance.
Failure to comply with what is
presented below may compromise
the safety of the equipment.
The manufacturer will not be liable
for any damage or injury resulting
from failure
following rules.
Translation
instructions.
Keep this manual in a safe place, known to all
users, so that it can be consulted throughout the
working life of the appliance.
This equipment is designed for cooking food. It is
intended for industrial use. Any other use is to be
considered improper
This appliance is not intended for use by people
(including children) with limited physical, sensory
or mental abilities or without experience and
knowledge of it.
Unless they are supervised or instructed in its use
by a person responsible for their safety.
The appliance must be used by trained personnel.
Do not leave the appliance unattended when
operating.
Do not store flammable materials in
close proximity to the appliance. FIRE
HAZARD.
manual carefully. It
use and
to observing the
of the original
Identify the specific appliance model. The model
number is detailed on the packing and on the
appliance dataplate.
Do not obstruct any air vents or
drains present on the appliance.
This device emits a sound pressure level less than
70 dB (A)
In the event of an appliance fault or malfunction
switch the appliance off at the main switch
installed upline.
The appliance should be frequently cleaned and
disconnected, when this occurs.
Use only detergents, that are suitable for oven
cleaning; do not use these for grills, as they are
too aggressive and rich in caustic soda.
Do not allow dirt, fat, food or other residuals to
form deposits on the appliance.
Do not clean the appliance with direct jets of
water.
HANDLING AND UNPACKING
The packaging shows the weight of the
equipment, volume, and signs for the transport
and storage.
DETAILS OF STAFF
For handling of the equipment are not necessary
qualifications required by the personnel for the
purpose (keep in mind the kind of packaging).
It is however recommended to do so to those
who habitually uses lifting and transport.
STATE EQUIPMENT
This equipment is supplied normally packed and
palletized.
In the case of delivery by our opinion the
equipment can also be devoid of packaging, other
types of packaging can be provided according to
the destination and / or customer requirements.
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