Basic Features; Special Warnings - TREVIDEA G10078 Manual Del Usuario

This button is used to select the level of browning of the crust of the bread. Press the button
repeatedly, and the arrow on the display will move between the following options: "CHIARO" (light
golden brown), "MEDIO" (medium browned) "SCURO" (darker browning).
Press this button repeatedly to select one of the following formats of bread: 500g, 750g, 1000g.
If you want the machine does not turn on immediately, you can use this button to set the starting time.
Please note the delay time includes the cooking time of the program. At first, select the program
(MENU button) and the degree of browning (COLOR button), then press TIME + or TIME- you can
set a delayed start from a minimum of 10 minutes to a maximum of 15 hours.
Example: It is 8:30 pm and you want the bread to be ready the next morning at 7 am (ie after 10 hours
and 30 minutes).
- Select the program, the browning level and the size of the loaf by using the proper buttons.
- Press the TIME + or TIME- button to add time until 10:30 appears on the display.
- Press the STOP/START key to activate the program.
- The LCD display will show the countdown for the remaining time. You will get fresh bread at
7:00 in the morning, which will remain warm for about 1 hour.
Note: With this function, it is recommended not to use fresh and highly perishable ingredients (such
as eggs, milk, fruits, onions, etc. ..).

2. BASIC FEATURES

The bread can be automatically kept warm for 60 minutes after cooking. If you want to take the bread
first, disable the program by pressing the START/STOP button on the control panel.
If the power is interrupted during the course of baking, the process will continue automatically within
10 minutes, without pressing any button. If the power outage exceeds 10 minutes, the memory cannot
be maintained and the appliance must be restarted. However, if the device has not passed the stage of
the dough process before the interruption, you can press the START/STOP button to continue the
program from the beginning.
The room temperature recommended for better utilization of bread machine must be from 15 to 34

3. SPECIAL WARNINGS

During use, it is possible the following indications appear on the display:
Fig.1
- If the display shows "H: HH" after pressing the START/STOP button (Figure 1), the temperature
inside the machine is still too high. Turn the power off, open the lid and allow to cool for about
10-20 minutes.
- If display shows "E: E0" after pressing START/STOP button (Figure 2), the temperature sensor is
disconnected. We recommend that you check the sensor by an Authorized Service Center.
Browning level (COLORE)
Loaf - (PESO)
Delay time (+/-)
Keep warm (programs 1,2,3,4,5,6,7,16,18)
Memory
Room temperature
Fig.2
o
C.
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