7. Place food, positioned on the included
roasting pan or other oven-proof dish, on
the center of the wire rack so air will flow
around all sides of the food. Close the oven
door.
8. After the PREHEATING alert has sounded,
the timer will automatically begin to count
down. The temperature and time can be
adjusted during the baking cycle by turning
the corresponding TEMPERATURE and
TIME dial. The cycle can be stopped at any
time by pressing the START/STOP button.
9. At the end of the BAKE cycle, the oven
alert will sound. The START/STOP button
backlight will go out and the LCD screen
will illuminate white.
AIR FRY FUNCTION
The AIR FRY function combines intense heat
and maximized airflow to cook foods crispy
and brown.
1. Ensure rack position 3, or other desired
position for the air fry/dehydrate basket, is
empty.
2. Close the oven door.
3. Turn the CONFIRM dial until the indicator
on the LCD screen reaches the AIR FRY
function. The top figure on the LCD screen
indicates the preset AIR FRY setting of
'400°F', while the bottom figure indicates
the preset time of '18:00 MIN/SEC'. The
preset SUPER CONVECTION setting will
also be displayed.
4. The AIR FRY temperature and time settings
can be adjusted before or during the
AIR FRY cycle.
20
a) The AIR FRY temperature is displayed as
the top figure on the LCD screen. Turn the
TEMPERATURE dial to adjust the AIR FRY
temperature from 300°F/150°C to a max of
480°F/250°C.
b) The AIR FRY time is displayed as the
bottom figure on the LCD screen. Turn
the TIME dial to adjust the time up to a
maximum of 1 hour.
5. Press the START/STOP button to activate
the AIR FRY function. The button backlight
will illuminate red, the oven alert will sound,
and the LCD screen will illuminate orange.
The LCD screen will indicate a blinking
'PREHEATING'.
6. Once the oven has finished preheating, an
alert will sound, and food can be inserted
into the oven.
7. Arrange food evenly on the included air
fry/ dehydrate basket. For best results,
place food in a single layer and leave space
between pieces. Insert the air fry/dehydrate
basket into rack position Close the oven
door.
8. After the PREHEATING alert has sounded,
the timer will automatically begin to
count down. The temperature and time
can be adjusted during the AIR FRY
cycle by turning the corresponding
TEMPERATURE and TIME dial. The cycle
can be stopped at any time by pressing the
START/STOP button.
9. At the end of the AIR FRY cycle, the oven
alert will sound. The START/STOP button
backlight will go out and the LCD screen
will illuminate white.
IMPORTANT
When cooking fatty foods (e.g. chicken wings)
use roasting pan instead of air fry/dehydrate
basket to prevent the oil dripping. Discard
excess oil in between the batches.