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Idiomas disponibles
Idiomas disponibles
7. open the lid cap to add ingredients while the blender
is running, and drop ingredients through the opening
(d).
important: do not remove the lid while the blender is
running.
8. When finished, press the oFF button.
9. To remove the jar, grasp the handle and lift up.
10. Remove the lid to pour.
11. Always unplug the appliance when not in use.
d
special FeatURes
• Remember to press one button at a time.
• The unit has an intelligent fuse system that automatically shuts off the unit
after 2 minutes for speeds 1 to 14 and after 20 seconds for the pulse function.
If this occurs, the power indicator light starts blinking, unplug the unit and
wait 30 seconds.
• Plug in the unit. If the power indicator light continues to blink, stop using the
unit and contact the service center for instructions.
• The unit has a motor overheating protection system that automatically shuts
off the motor to protect it from overheating. Wait 5 minutes for unit to cool
down. Unplug the unit then plug again to resume operation.
Blending tips and tecHniQUes
• Cut food into pieces no larger than ¾-inch for use in the blender.
• When ingredients splatter onto the sides of the jar,
or the mixture is very thick, press the oFF button to
turn appliance off. Remove the lid and use a rubber
spatula to scrape down the sides of the jar and to
redistribute the food, pushing food toward the blades.
Replace the lid and continue blending.
• Appliance should always have cover in place when
in use.
• do not place blender jar on base when motor is
running.
• The lid cap holds ¹/ ³ cup liquid and can be used when
e
adding ingredients such as juices, milk, cream and
liquor (e).
• When making bread crumbs, chopping nuts or grinding coffee beans, make
sure blender jar is completely dry.
• When using the PUlSe function, use short bursts. Allow the blades to stop
rotating between pulses. do not use PUlSe for more than 2 minutes.
• Use the PUlSe button when preparing beverages that include ice cubes; this
helps to produce a smoother texture.
• It is helpful to begin the blending process on the lowest speed and then
increase to a higher speed, if necessary.
• When blending hot ingredients always open the
lid cap and replace it ajar with the opened side
away from you (F). Cover lid with a cloth to avoid
splattering and only use speed 1. do not blend more
than 2
⁄
to 3 cups at a time.
1
2
F
• do not place any of the following in the blender:
• large pieces of frozen foods
• Tough foods such as raw turnips, sweet potatoes and potatoes
• Bones
• Hard salami, pepperoni
• Boiling liquids (cool for 5 minutes before placing in blender jar.)
• tasks not recommended for the blender:
• Whipping cream
• Beating egg whites
• Mixing dough
• Mashing potatoes
• Grinding meats
• extracting juice from fruits and vegetables
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