KEYPAD
FEATURE
BROIL
Broiling
WARM
Hold warm
START
Cooking start
OFF/CANCEL
Range function
Temp/Time
Temperature and
time adjust
WARNING
Fire Hazard
Do not let the burner flame extend beyond the edge of
the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can result in death
or fire.
Electric igniters automatically light the surface burners
when control knobs are turned to LITE.
Before setting a control knob, place filled cookware on
the grate. Do not operate a burner using empty cookware
or without cookware on the grate.
The flame should be adjusted so it does not extend beyond the
edge of the pan.
INSTRUCTIONS
1. Position cookware in oven and close the oven door.
2. Press BROIL.
3. Press the Temp/Time "up" or "down" arrow keypad until desired temperature is reached.
A tone will sound if the minimum or maximum temperature is reached.
4. Press START.
5. To change the temperature, repeat Step 3. Press START.
6. Press OFF/CANCEL when finished.
NOTE: The convection fan will shut off when the oven door is opened. If the oven door
remains open for too long, the heating elements will shut off until the oven door is closed. All
timers, including any active Cook Time or Timed Cook functions, will continue to count down.
Food must be at serving temperature before placing it in the warmed oven.
1. Press WARM.
2. Temperature is set at 170°F (75°C). Press the Temp/Time "up" and "down" arrow keypad
until desired temperature is reached. A tone will sound if the minimum or maximum
temperature is reached.
3. Press START.
4. Press OFF/CANCEL when finished.
NOTE: The oven will automatically turn off after 60 minutes.
NOTE: The convection fan will shut off when the oven door is opened. If the oven door
remains open for too long, the heating elements will shut off until the oven door is closed. All
timers, including any active Cook Time or Timed Cook functions, will continue to count down.
The Start keypad begins any oven function. If Start is not pressed within 5 seconds, a tone
will sound and Start will blink until pressed or canceled. If Start is not pressed within 1 minute
after pressing a keypad, the function is canceled and the time of day is displayed.
The Off/Cancel keypad stops any function except the Timer, and Oven Control Lockout.
The Temp/Time "up" and "down" arrow keypads are used to adjust time and temperature
settings.
COOKTOP USE
To Set:
1. Push in and turn knob counterclockwise to LITE.
IMPORTANT: All surface burners will click. Only the burner
with the control knob turned to LITE will produce a flame.
2. Turn knob to anywhere between High and Low.
REMEMBER: When range is in use or (on some models)
during the Self-Cleaning cycle, the entire cooktop area may
become hot.
Power Failure
In case of prolonged power failure, the surface burners can be
lit manually. Hold a lit match near a burner, and then turn knob
counterclockwise to LITE. After burner lights, turn knob to setting.
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