3
TABLEWARE AND UTENSILS. TYPES AND POSITIONING
Types of dishes
Not all utensils can be washed in a dishwasher. Do not attempt to wash items made of wood or earthenware
or plastic that is not heat resistant.
Stainless steel cutlery can be washed easily; however, ensure that silver cutlery does not come into contact
as they may stain.
Items made of aluminium may fade in time.
Patterns on decorated porcelain may wear off if the quality is not good. Check with the manufacturer of China.
Only wash glasses that are dishwasher-compatible.
Please make sure your utensils are dishwasher-compatible.
Placing the utensils in the
dishwasher
It is very important to place
the utensils correctly in the
racks to guarantee a perfect
wash.
The lower rack is for
a
dirtier, more resistant
items: pans, oven
dishes and plates. Make
sure there is sufficient
space between each
one for the jet of water.
Pots must be placed
upside down.
If your model has fold-
b
down racks, you can
use them in vertical
position for washing
plates or in horizontal
position for large items
such as saucepans
I M P O R T A N T
Bowls are placed on the left and plates on the right. Start loading plates from the outside
of the rack to the inside. Plates should not be touching.
FOR 12 PLACE SETTINGS
EN-50242
VERTICAL POSITION
LOADING PLATES
HORIZONTAL POSITION