NOTE
Due to the wide variety of cookie types, you
will need to consider whether you're baking
fresh, refrigerated or frozen cookie dough,
and adjust the baking time to produce the
ideal result.
For example, frozen cookie dough may need
additional baking time. The amount of dough
per cookie or the thickness of the cookie many
also vary the cooking time.
Your customized COOKIE temperature and
time settings will remain in the memory of
the oven until you change them or unplug the
oven from the power outlet.
When the oven is plugged back into the power
outlet, the COOKIE function will automatically
return to the preset temperature of 350°F
(175°C), and preset time of ':10 MINS'.
5. Press the START/CANCEL button to
activate this setting. The button surround
will illuminate red, the oven alert will sound
and the LCD will illuminate orange.
6. The LCD screen will indicate a blinking
'PREHEATING'. Once the preheating
cycle has completed, the temperature
alert will sound.
PREHEATING
COMPLETE.
7. Place food on the Breville enamel baking
pan or in an oven-proof pan, then place
on the center of the wire rack so air flows
around the back, as well as the front of
the food.
NOTE
It may be necessary to lightly grease or line
the enamel baking pan with baking paper to
prevent cookies from sticking.
8. After the PREHEATING alert has sounded,
the timer will automatically begin to count
down in one minute increments. The
temperature and time can be adjusted
during the baking cycle by pressing either
the down or up arrows or pushing the
A BIT MORE
button. Toggle between
®
Temperature and Time by pressing either
the TEMP or TIME button.
TEMP
DARKNESS
PRESS
9. At the end of the cooking cycle, the oven
alert will sound three times, the START/
CANCEL button will cease to illuminate
and the LCD will illuminate blue.
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