Functions
BEFORE FIRST USE
PREPARING THE OVEN FOR USE
1. Remove and safely discard any packing
material, promotional labels and tape from
both the inside and the outside of the oven.
2. Remove the crumb tray, wire rack and
baking pan from the oven and remove
any packaging material. Wash them in
warm soapy water with a soft sponge, rinse
and dry thoroughly. Insert the crumb tray
into the oven.
3. Wipe the interior of the oven with a soft
damp sponge. Dry thoroughly.
4. Place the oven on a flat, dry surface. Ensure
there is a minimum distance of 4" (10cm) of
space on both sides of the appliance. Ensure
there are no items on top of the oven.
NOTE
Due to the high temperatures of the oven,
Breville does not recommend placing the
oven in enclosed areas. Placing the oven in
an enclosed area, such as a cabinet or wall
recess may cause overheating of the appliance,
surface damage and wall discoloration due to
radiated heat and steam from around the
oven door.
5. Unwind the power cord completely and
insert the power plug into a 110/120V
grounded power outlet.
6. The oven alert will sound twice and the
LCD screen will illuminate.
NOTE
In order to remove any protective substances
on the heating elements, it is necessary to run
the oven empty for 15 minutes.
14
7. Turn the FUNCTION dial until the
indicator reaches the PIZZA function. The
figure on the LCD screen indicates the
preset temperature of '425°F'. The preset
FROZEN FOOD setting will also
be displayed.
FUNCTION DIAL
Bagel
Pizza
ROTATE
Reheat
Cookies
Press the TIME button.
The LCD screen will indicate the preset
time of '18 MINS'.
Toast
Bake
Broil
Roast
TIME
SLICES