The symbol ° flashes.
Oven functions
Oven function
Light
True Fan Cooking
Top / Bottom Heat
Grilling
Turbo Grilling
Pizza Setting
Fast Grilling
Bottom Heat
Meat
Keep Warm
Defrost
Pyrolysis
Residual heat function
With the Duration
deactivates automatically some minutes before
the time period ends. The oven uses the
residual heat to complete the cooking without
energy consumption.
8
To activate the lamp without a cooking function.
To bake on up to three shelf positions at the same time and to
dry food. Set the temperature 20 - 40 °C lower than for Top /
Bottom Heat.
To bake and roast food on one shelf position.
To grill flat food and to toast bread.
To roast larger meat joints or poultry with bones on one shelf
position. Also to make gratins and to brown.
To bake food on one shelf position for a more intensive brown-
ing and a crispy bottom. Set the temperature 20 - 40 °C lower
than for Top / Bottom Heat.
To grill flat food in large quantities and to toast bread.
To bake cakes with crispy bottom and to preserve food.
To prepare very tender and juicy roasts.
To keep food warm.
This function can be used for defrosting frozen foods, such as
vegetables and fruits. The defrosting time depends on the
amount and size of the frozen food.
To activate the automatic pyrolytic cleaning of the oven. This
function burns off residual dirt in the oven.
function, the oven
2. Press the button
temperature.
Application
The residual heat function is
applicable only if the Duration
more than 20 minutes.
or
to change the
is
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