Oven Modes - Haier HCR2250AES Manual Del Usuario

To Remove the Oven Shelf Support:
•
Push down on the wire below the locking pin, and pull the support away from the
oven wall until the top of the support is released from the holes in the oven wall.
a

OVEN MODES

The Thermostat knob and Control knob are used together to select Oven Modes.
THERMOSTAT KNOB
Select the cooking temperature by turning the knob clockwise to the required
temperature, between 150°F and Broil. The light will come on when the oven is
preheating. The light will turn off when the desired temperature has been reached.
Regular flashing means that oven temperature is being constantly maintained at the
set temperature.
COOKING MODE SELECTION KNOB
Selects the oven function. Each of the functions listed below can be used only with
the correct temperature.
Light
The oven light is off, with no cooking mode selected. During oven operation the light
will remain on.
Bake
Set temperature: from 150°F to 450°F
Is cooking with heated air. Both the upper and lower elements cycle to maintain the
oven temperature.
Pizza
Set temperature: from 150 °F to 450 °F
Is a special cooking mode with heated air and the lower hidden bake element. The
lower elements cycle to cook Pizza.
Low Broil
Set temperature: Broil
There are two broil elements. In low broil the inner and outer elements are on at a
low intensity.
16
a
Locking Pin