Viking Range VESO176 Manual De Instalación, Uso Y Cuidado página 25

Idiomas disponibles

Idiomas disponibles

Forwelldoneor rareburgers, touchPower L evel p adto select M oreforwell
doneor Less forrare.SeeMore/Less T imeAdjustment on page32.
4.Touch Start/Touch O npad,
After broil preheatcycleends,the ovenwill stop and directionswill be
displayed. Follow theindicated message. Openthedoorandplace hamburg-
ersintooven.Close thedoor,
5.Touch Start/Touch O npad.
Note:
1.Convec Broilcanbe programmed w ith More/Less T imeAdjustment. S ee
page32.
2. Ifyouattemptto entermoreor less thanthe allowed amount a sindicated
inchartbelow, a nerrormessage w illappearinthe display.
3.To broil other foods or foods aboveor belowthe weight or number
allowed on ConvecBroil Chartfollow instructions in the Convection
Microwave C ookbook. SeeConvection Broiling Chart.
CONVEC
BROIL CHART
_lq/il_[_AI[eI.]D]
r:_Lv_[e]lJ_il
I,'t*-Te]r,q
I'.],'TeIo]1D]IJ,'_1
1. Hamburgers
1-8 pieces
Low
Jse this setting
to aroil hamburger
0.25
b each
aatties.
Place on low rack
2, Chicken
0,5-3.5 b
Low
pieces
Arrange
p_eces on low rack. After
cooking,
let stand,
3-5
minutes.
Dark meat
should
be 1 80"_F and
white meat should
be 170]_F,
3. Steaks
0.5-2.0
Ib
Low
Use this setting
to broil steaks from
3/4'
to 1 "thick.
Individual
boneless
steaks
broil evenly.
Place steak on
ow
rack.
For
well
done
touch
mower Level once:
for rare, touch
mower Level twice,
4. Fish steaks
0,5-2.0
Ib
Low
Use this setting
to broil fish steak
which
is 3/4'
to 1 " thick.
Place on
ow rack.
24
loading

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