GE PT970 Manual Del Propietário página 29

Usingthe lower convectionoven. gecom
_n_c_n_n
In a convectionoven,a fan circulates hot air over,
under andaround the food
Thisckculating hot ak /s evenly distributed
throughoutthe ovencavity As a result, foods are
evenly cooked and browned--often in less time
with convectionheat
NOTE.'The convection tim Mll cycle on
and offwhile cooking to best distribute
hot air in the oxen.
The convection oven tim shuts offwhen
the oven door is opened. DONOTleave
the door open for long periods of time
while using convection cooking or wm
mav shorten the life of the convection
heating element.
1-Rack Convection Baking
The comection
tim circulates
the heated
air e_enlx o'_er and arotmd 0 food usim*
the bake and broil elements.
When convectionbak/bg with only I rack,use
Convection Bake I Back - Presspad twice, for
best results,place the rack on reck C or D at the
center of the oven.Cook dynesmay decrease,
so foodshould be checkedearlier than package
directions to make sure that it doesnot overcook.
Ideal fiw cooking large casseroles and
lasagna with good results.
Multi-rack position.
Multi-Rack Convection Baking
] Because heated air is circulated e_enlv
throughout the oxen, fi)o(ls can be
[] baked with excellent results using
[] Imlltiple racks.
The alnount of dine required for
multi-rack baking may increase slightly
fin" some fi)ods, but overall time is saved
becatlse two to [hI'ee
times
as illtlch I00(1
is cooked at once. Cookies, muffins,
biscuits and other
quick breads give
good results with m ulti-rack baking.
To cook Ibod on illoi'e than ()lie rack
in convection
bake, rise Convection Bake
Multi- Press pad once.
When baking on 3 racks, place one
rack in the second (B) position, one
in tile tOm'th (D) position and one in
the sixth (F) position,
For tw(>rack baking, place one rack
in the second (B) rack position. Place
tile other rack in tile tb/wth (D) rack
position.
Adapting Recipes...
You can use your ti_odte recipes in tile
convection oven,
When convection baking, reduce baking
temperature bv 95°F or acti\_te the Auto
Recipe'" (_onvet_ion featm'e. See
Auto
Recipe
TM
Conversionin the Specialfeatures of
your ovencontrol section.
Usepan sizerecommendec{
Somepackageinstructions for frozen
casserolesor main dishes have been
developedusing commercialconvectionovens.
Forbest results in this oven,preheat the oven
and use the temperature on the package.