Idiomas disponibles
Idiomas disponibles
Cooler level setting
After switching on the refrigerator, for set the cooling level push the switches +/-. With
the button indicated by the simbol "-" the set decreases to the minimum step, while
whit the switch indicated by the simbol "+" you reach the maximum step.
Con una temperatura ambiente tra 15°C e 25°C, si consiglia di impostare il
frigorifero a un livello di raffreddamento 3. Una temperatura ambiente più alta
necessita di un livello di raffreddamento superiore, mentre una temperatura più
bassa necessita di un livello inferiore.
Ventilation Position
If you are not going to use the refrigerator for a long time, it is
important to empty it, defrost it, and clean it completely.
To prevent bad smells and mold in the fridge, keep the fridge door
in ventilation mode during this period.
Open the door and move the ventilation slider pin to the opposite
side until it matches up with the retainer pin.
For positioning the door in ventilation position, open it in a
controlled manner until it matches the ventilation slider pin.
Fruit and vegetables compartment
In the models where it is provided, the refrigerator is equipped with a fruit holder
compartment.
Depending on the food to be stored, it is possible to select different positions in order to
ensure different levels of humidity inside the fruit compartment. (Annex 7)
With the fruit bowl closed, a higher degree of humidity is obtained. This condition is ideal
for fruit and vegetables.
With an open fruit compartment, a drier environment is obtained, ideal for storing fruit. It
is recommended to use this mode even when the compartment is full.
Defrosting
An ice layer inside the fridge reduces the cooling capacity of the fridge. You must
periodically defrost your fridge.
The SLIM series refrigerators are equipped with an automatic defrosting system, set by
the manufacturer.
Anyway, in case of high frost build up, a manual defrost is required.
First turn off the refrigerator, after emptying it.
Open the fridge door to speed up the defrosting process.
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