Idiomas disponibles
Idiomas disponibles
Oven ooking a vi e table
.oods
Pasta
Lasagne
Cannelloni
Gratin dishes
eat
Veal
Chicken
Duck
Rabbit
Pork
Lamb
.ish
Mackerel
Dentex
Trout baked in foil
Pizza
Napolitan
Pies
Biscuits
Tart
Savoury pies
Leavened cakes
Grilled foods
Veal steak
Cutlets
amburgers
Mackerel
Toast
Weig-
Rack
Preheating time
ht in
position
kg
2.5
3
2.5
3
2.5
3
1.7
3
1.5
3
1.8
3
2
3
2.1
3
1.8
3
1.1
3
1.5
3
1
3
1
3
0.5
3
1.1
3
1
3
1
3
1
4
1.5
4
1
3
1
4
n.4
4
Recommended
min
temperature C
10
210
10
200
10
200
10
200
10
220
10
200
10
200
10
200
10
200
10
180-200
10
180-200
10
180-200
15
220
15
180
15
180
15
180
15
180
5
5
5
5
5
GB
Cooking time
minutes
60-75
40-50
40-50
85-90
90-100
100-110
70-80
70-80
90-95
35-40
40-50
40-45
15-20
30-35
30-35
45-50
35-40
15-20
20
7
15-20
5
21
