Haier HA2MTSJ58MB1 Manual De Instrucciones página 4

Idiomas disponibles
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Idiomas disponibles

  • ESPAÑOL, página 62
4.1 Cooking Tips ................................................................................... 20
4.1.1
Simmering, cooking rice ............................................................ 20
4.1.2
Searing steak .......................................................................... 21
4.1.3
For stir-frying .......................................................................... 21
4.2 Detection of Small Articles ................................................................ 21
5. Heat Settings ..................................................................................... 21
6. Care and Cleaning .............................................................................. 22
7. Hints and Tips .................................................................................... 23
8. Failure Display and Inspection .......................................................... 24
9. Installation ........................................................................................ 26
9.1 Selection of installation equipment ..................................................... 26
9.2 Before installing the hob, make sure that ............................................ 27
9.3 After installing the hob, make sure that .............................................. 28
9.4 Before locating the fixing brackets ..................................................... 28
9.5 Adjusting the bracket position ........................................................... 28
9.6 Cautions ......................................................................................... 29
9.7 Connecting the hob to the mains power supply .................................... 29
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