4. USE OF YOUR PRODUCT
Your hob has burners of different diameters. The most economic way of using gas is to choose the
correct size gas burners for your cooking pan size and to bring the flame to minimum position once
the boiling point is reached. It is recommended to always cover your cooking pan.
In order to obtain maximum performance from the main burners, use pots with the following flat
bottom diameters. Using smaller pots than the minimum dimensions stated below will cause
energy loss.
Rapid / Wok Burner: 22-26cm
Semi-rapid Burner: 14-22cm
Auxiliary Burner: 12-18cm
Make sure that the tips of the flames do not spread out of the outer circumference of the pan, as
this may also harm the plastic accessories around the pan (handles etc.).
Figure 21