Hamilton Beach 29981 Manual De Instrucciones página 9

Timetable for Cycles
Setting Type Crust
Light,
Basic
Medium,
Bread
Dark
Light,
French
Medium,
Bread
Dark
Light,
Gluten
Medium,
Free Bread
Dark
Light,
Quick
Medium,
Bread
Dark
Light,
Sweet
Medium,
Bread
Dark
Mix-In Total
Size Beep Time Time
1 lb. (454 g) :31 2:55
1.5 lb. (680 g) :31 3:00
2 lb. (907 g) :32 3:02
1 lb. (454 g) :57 3:54
1.5 lb. (680 g) :57 4:01
2 lb. (907 g) :57 4:09
2 lb. (907 g) :22 3:09
— :12 1:24
1 lb. (454 g) :17 2:47
1.5 lb. (680 g) :17 2:52
2 lb. (907 g) :17 2:57
Each of the cycles of the Bread Maker has different amounts of time
devoted to kneading, rising, and/or baking. Chart below shows how
many minutes are in each phase for specific cycles.
NOTE: Total time adds all of those phases together. It does not include
any delayed start time.
Setting Type Crust
Light,
1.5 lb.
Medium,
Express
Dark
Light,
2.0 lb.
Medium,
Express
Dark
Dough —
Jam —
Roast Nut —
Whole Light,
Grain Medium,
Bread Dark
Bake —
Mix-In Total
Size Beep Time Time
1.5 lb. (680 g) :13 1:25
2 lb. (907 g) :13 1:35
— :25 1:32
— — 1:20
0:45 -
— —
1:30
1 lb. (454 g) :36 2:54 1.5 lb. (680 g) :36 3:09
2 lb. (907 g) :37 3:22
0:10 -
— —
1:00
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