Casselin CFRPE432 Manual De Instrucciones página 35

MAINTENANCE
BEFORE PERFORMING ANY TYPE OF MAINTENANCE INTERVENTION, IT IS
COMPULSORY TO DISCONNECT THE PLUG FROM THE ELECTRICAL SUPPLY SOCKET.
CLEANING
Cleaning must be carried out at the end of each use in observance of hygienic standards but also to
preserve the functionality of the oven.
Cleaning the refractory plane: this operation must be carried out when the oven is hot.
Once the temperature of approximately 350°C has been reached, turn off the oven, open the door and
clean the worktop using a vegetable fiber or soft metal brush with a handle long enough to avoid any
contact with the hot parts of the oven.
External oven cleaning: (stainless steel surfaces, inspection window and control panel): this
This operation must be carried out when the oven is cold.
WE ADVISE
APPROPRIATE CLOTHING TO AVOID ANY RISK OF BURNS.
DURING CLEANING, THE USE OF: WATER JETS, ABRASIVE POWDER, CORROSIVE
OR OTHER SUBSTANCES THAT MAY DAMAGE THE COMPONENTS AND COMPROMISE
SAFETY IN GENERAL IS PROHIBITED BUT ALSO UNDER A HYGIENIC PROFILE.
For any extraordinary maintenance intervention, repair and/or replacement, contact exclusively the authorized
technician, in possession of the technical and professional requirements required by the regulations in force.
DEMOLITION
GENERAL WARNINGS
When demolishing the oven, it is mandatory to comply with the requirements of the regulations in force.
Differentiate the parts that make up the oven according to the different types of construction materials
(plastic, copper, iron, etc.)
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THE OPERATOR IN CHARGE TO USE SPECIAL GLOVES AND